Chef Mark Taft of the Chicken and the Egg will open three new restaurants at Halcyon, a mixed-use development in Forsyth County. The three new eateries will be named CO-OP Community Table + Bar, FEED Fried Chicken + Such, and a yet to be named burger joint, according to Atlanta Magazine.
Chef Taft will also be opening Brine Seafood Shack this April at Avalon. Why the focus on suburbia for Taft?
“We had to look for the right spots and the right time. I’m a big fan of OTP, and it’s not serviced by as many chefs.” Music to our ears!
Look for Halcyon to open in April 2018.
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