Duluth’s Vegreen Vegeterian Fusian
is opening a Vegreen Burger at the Town Center at Cobb. This casual, contemporary eatery plating vegetarian & vegan versions of Pan-Asian specialties will be focusing this outpost on just vegan burgers.
This store is expected to open on 7/7/2019 according to the mall website, but Vegreen’s Facebook page says date isn’t determined yet.
If you’re curious, the green bun is made matcha, it doesn’t necessarily have a green tea flavor just the green color. For more information follow their Facebook page.
Down the street at the Town Center Prado
at 50 Barrett Parkway NE is a new restaurant called Fuego Tortilla
Taqueria & Cantina bringing authentic Mexican Cuisine to Marietta. Opening in a 4,600 square foot space, the restaurant is across from SteinMart and next to Phenix Salon Suites in an outparcel. They are currently hiring and you can email them at email@example.com or call 706-461-3399. Their is a similar named restaurant chain in Texas, but they don’t seem to be related. You can follow them on Instagram
page for updates.
In Alpharetta, Never Enough Thyme – the Alpharetta-based, family-owned and operated gourmet restaurant – recently opened its second location at Alpharetta City Center in the Mercantile building at 8 S. Main St. The new location offers breakfast, lunch and dinner seven days a week.
Known for its generous servings of homecooked favorites, Never Enough Thyme’s menu offers traditional items as well as those with a twist like Tuscan meatloaf, Cajun tacos, Italian sausage egg rolls, and huevos ranchero wraps. Catering and a private event space are also available, as is wine and beer.
You can visit their menu online
and in person at 5354 McGinnis Ferry location or 8 S. Main Street, both in Alpharetta.
In the Towne Lake section of Woodstock, a Waffle House
is opening soon and hiring. I swear this restaurant popped up overnight!
If you see any new restaurants coming to your area, drop us a line at firstname.lastname@example.org.