Break out the gluten free fruitcake! This isn’t a common phrase you scream from the roof top, but during the holiday season, this is a great option for those that can’t eat or choose not to eat gluten. If fruitcake isn’t your choice of dessert, no worries — American Gra-Frutti has lots of gluten free options in both savory and sweet choices that everyone can enjoy.
American Gra-Frutti is a certified gourmet gluten free bakery with more than just holiday baked goods. They have breads, crackers, cheese straws, cakes, cupcakes, muffins and more! The healthy and decadent desserts are made fresh daily in their Roswell warehouse. Many of their products are also free of soy, dairy and nuts. They have vegan options too.
The name of the company American Gra-Frutti was created by Marilyn Santulli. She elaborately explains the backstory to the company’s name in a tale about Admiral Bunnington, her logo image. Marilyn’s love of baking came from her grandmother, and she turned her hobby into a business before she found out she had gluten intolerance. Not to be deterred in her quest to bake, she created a gluten free recipes. Through trial and error, she perfected her recipes. Her grandchildren were the first to approve the taste!
With products currently in select Whole Foods stores and coming soon to some Krogers, we are excited that a sample of products are in scoop approved Roswell Provisions. I love the name of one of her cakes called “They’ll Never Know” which is veggies disguised as dessert. With lots of options to choose from, she also provides other gluten free recipes for her customers.
There is big demand for gluten free options these days, and we are glad that OTP has a Scoop Approved gluten free bakery. Visit their Facebook for the latest updates.