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Sushi 101
September 16, 2021 @ 6:30 pm - 8:00 pm EDT
Discover sushi – without the raw fish. Learn the basics of making perfectly seasoned sushi rice, forming sushi rolls & Nigiri using all the classic sushi ingredients like nori, wasabi, sushi rice, and pickled ginger.
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Classic Sushi Rice
California Roll
Philadelphia Inside-Out Roll
Tempura Shrimp & Asparagus Roll with Toasted Sesame Seeds
Spicy Crab Hand Roll
Smoked Salmon Nigiri
What to expect
This is a hands-on cooking class. Practice makes perfect, so roll up those sleeves! Master new skills as you work side by side with our chefs to create an amazing meal.