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February Dinner Party with Chef Alan
February 11 @ 6:30 pm - 8:30 pm EST
February Dinner Party (Demonstration class)
It’s Cioppino Night with Chef Alan. Enjoy this multi-course seafood inspired meal! Make a reservation and allow Chef Alan to serve you during his tasty monthly Dinner Party.
(Please note: This is NOT a cooking class; it is more like a Dinner Party where the majority of the meal is prepared ahead of time.)
Menu to Include:
• Baked Stuffed Portobello Caps
• Romaine Salad with Feta and Dried Cherries, with Leaning Ladder Aged Vinaigrette
• Traditional Cioppino: Mixed Seafood with Red Sauce, served with toast points for dipping!
• Chocolate Cheesecake Cups